Terrace On The Park is committed to the standards and principles that has made us the model of excellency and distinction in our industry. Terrace On The Park maintains the highest standards for cleanliness and hygiene, and we will continue to do so today and always.

To this end, the following steps are being taken:

• Housekeeping staff is continuously cleaning and disinfecting with EPA approved products. Our building is disinfected before each event as required by CDC guidelines.
• Staff will have their temperature taken upon arrival before each shift. The staff is also required to fill out a covid questionnaire as well as be tested on a biweekly basis.
• Disinfecting and cleaning of high touch areas will be ongoing before, during and after all events.
• Staff members are required to wear masks at all time as well as gloves which they will change continuously during the event.
• Tables will be spaced 6 feet apart and we will allow a maximum of 10 guests per table.
• We have sanitizing stations located throughout the building, as well as social distancing signs as reminders.
• We are also adhering to all guidelines put forth by the NYS, NYC and CDC. Details of these guidelines pertaining to events can be found here:
  https://www.governor.ny.gov/sites/governor.ny.gov/files/toms/files/Indoor_and_Outdoor_Food_Services_Detailed_Guidelines.pdf

COVID19 Liability Statement

Terrace On The Park is absolved of all liability for anyone infected with coronavirus during their visit. By visiting Terrace On The Park you voluntarily assume all risks related to exposure to COVID-19. We will take all measures necessary to keep our property as safe and comfortable as possible for our guests amid the coronavirus pandemic, but please understand that there is a shared responsibility between guests and Terrace On The Park.